Homemade Pizza Recipe

Ingredients:

• 2 1/4 cups all-purpose flour
• 1 packet of active dry yeast
• 1 teaspoon sugar
• 3/4 cup warm water
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 cup pizza sauce
• 1 1/2 cups shredded mozzarella cheese
• Your favorite pizza toppings (pepperoni, mushrooms, olives, etc.)

Instructions:

1. In a bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until foamy.
2. Mix the flour and salt in a large bowl. Add the yeast mixture and olive oil, stirring until it forms a dough.
3. Knead the dough on a floured surface for 5-7 minutes until smooth and elastic.
4. Place the dough in a greased bowl, cover with a damp cloth, and let it rise for 1-2 hours until doubled in size.
5. Preheat the oven to 475°F (245°C) and lightly grease a pizza pan or baking sheet.
6. Once the dough has risen, punch it down and roll it out to your desired thickness on the prepared pan.
7. Spread pizza sauce over the dough, leaving a small border for the crust.
8. Top with shredded mozzarella cheese and your favorite toppings.
9. Bake in the oven for 10-15 minutes or until the crust is golden brown and the cheese is bubbly.
10. Remove from the oven, slice, and enjoy your homemade pizza!